My Fantastic Chef Wife – Not fantastic at all! (Chinese web novel review)

Just like Japanese isekai series often have the hero winning the natives over with superior Japanese food, Chinese time travel/other world romance series often have the heroine cooking her way to riches and/or her man’s heart. My Fantastic Chef Wife by Di Qiu is just one of many in the cooking isekai genre and doesn’t do much to stand out. However the fact that it had over 180 chapters translated made me try it in hopes of getting a long and satisfying read out of it. Rapey start aside, it could have been really good if it had wrapped up early. As it is… well, I will explain in a bit, but first the usual blurb:

Summary (from Flying Lines): 

The five-star chef unexpectedly caught up with the debris flow… When she woke up again, she found herself become a peasant’s wife… Aunts constantly came to bully her families, and there were crazy relatives seeking troubles. Did they really think her strong husband was just a decoration or something?

Her “decorative” husband: “when we get everything done, how will my fantastic chef wife thank me?” “Braised chicken, stewed eel, sesame butter roll, fried meat with fermented bean curd, roasted pheasant…just name it!”

He gave her a smirk and said, “Tonight, I want something different…”

Content warning: As I said, like 80% of Chinese “romance” manhua, it starts with a rape. Worse than that, it starts with the original body of the MC Ye Xiaoxian dying of a drug overdose after being drugged with a pig aphrodisiac by her mother-in-law. I think it’s the novelist’s way of weeding out intelligent and conscientious readers. “Can you make it past this hurdle? Then welcome to the show.” Check your brains out at the door and dive in. 

The male lead Xiao Baoshan was also drugged by his mother and thus was a rape victim as well. And he feels much worse about it than Ye Xiaoxian does. That’s the reason I gave this series a pass and decided to keep reading. If he had turned out to be one of those creepy, abusive “You are now my woman” kind of guys, I would have high-tailed it out of there. For her part, Xiaoxian just gets up the next day, dusts herself off, says she understands why the mother-in-law drugged them (?!). Then presto, the story moves on.

In fact Xiaoxian doesn’t even understand why Xiao Baoshan feels guilty and uncomfortable about the whole incident. Even though it’s normal for him to feel bad, seeing as he was DRUGGED BY HIS OWN MOTHER and ended up sleeping with the woman who was originally supposed to be his sister-in-law before his brother died. It’s a really weird and unnatural situation, but if you’ve made it past chapter 2 then you already left common sense behind, so keep moving! Full speed ahead!

First the good parts of My Fantastic Chef Wife

-Once you get past the first two chapters, there’s not much objectionable content. Just FYI.

-The series is exactly what it says on the tin. It’s about a chef and she’s fantastic at what she does. You will see all kinds of people totally bowled over by her fantastic cooking skills, and there are a lot of different foods cooked in almost every chapter early on. Later on she trains others to cook her dishes and innovates less because she has a busy business, but she still cooks often.

-The MC and her family are very hardworking and entrepreneurial. They wake up early to sell food in town, try new ideas, take advantage of gaps in the market, etc. The story is a bit idealistic and there’s a lot of luck involved, but eventually they move from a small roadside stall to their own little restaurant in town.

-Ye Xiaoxian is pretty and talented, but not a complete Mary Sue. Not everyone loves her, not every idea she has is successful. It’s plain that she’s good at cooking and has a decent head for business, but is bad at personal relationships. She lets things slide when she shouldn’t, doesn’t pay enough attention to potential danger and isn’t diplomatic when she should be. Her willful ignorance about how business and bureaucracy works later leads to disaster.

-Unlike most “face-slapping” novels of this sort, her extended family is not that bad. They’re greedy, selfish and stupid, but not actually evil. That leaves room for future reconciliation. While they never become very close, they do eventually develop a mutually respectful and even helpful relationship. Special props go to the mother-in-law Li Hongmei, who is Xiaoxian’s biggest supporter despite being her straight up murderer. She’s also one of the smartest, kindest and most perceptive characters in the book. My Fantastic Chef Wife is weird like that.

-The male lead Xiao Baoshan is a very decent sort who is much more concerned for Ye Xiaoxian’s comfort than she is for his or even her own. He’s neither overly pushy nor overly distant, doesn’t interfere in her business but doesn’t ignore her when she needs help. While he’s no romantic, he still does his best to do what he thinks Xiaoxian will like. This makes it all the sadder to read when she pushes him away and gives all kinds of confusing signals early on. Just talk to the man, woman!

Then the bad parts that made me stop reading (MAJOR SPOILERS)

🚩A hard reset of almost all progress is going to occur around the chapter 180 mark. Due to the combination of a corrupt official, an evil business rival, Baoshan’s own dark past and a looming war, Ye Xiaoxian is separated from her husband and loses her restaurant, her property and her reputation as a good, safe cook. 

-This wouldn’t be annoying if it had happened very early, but to hit the reset button after so many chapters of watching Xiaoxian struggle from scratch and build her relationships, that’s just too much. I went and checked to see how many chapters the series has and it turns out there are over 450 out now! In other words, a story which could have been very nicely wrapped up in 200 chapters is being artificially restarted with more drama thrown in just to keep us reading. NO WAY.

Btw, thanks to My Fantastic Chef Wife, now I always check the chapter count of a series before starting. If it’s over 500 chapters and not fully translated, sorry, not reading.

-Since the title has “Wife” in it, you might expect a lot of romance, but you won’t get much. Early on Baoshan is too shy and uncomfortable, then once he warms up to the idea, Xiaoxian is too tsundere. She knows he’s shy and not smart about these things, but she still acts like a kid around him. If he pays attention to someone else, she gets jealous and snippy. If he tries to get affectionate, she finds him clingy and annoying. He runs, she pulls, he comes closer, she pushes him away. The poor man doesn’t know what to do. The reader doesn’t know what she wants. Even she doesn’t know what she wants.

Eventually, and it takes a while but eventually they work through their misunderstandings. They find their way into each others’ hearts (and beds) and things seem to be going well. Then the author forces the reset. Baoshan has to run away and leaves Xiaoxian a divorce note so his enemies won’t bother her. And instead of understanding his intentions, Xiaoxian gets mad and upset and says she doesn’t want anything to do with him any more. Which means we’re going to have to endure another 100-200 chapters before they meet again, and another 100-200 till they work things out, and so on. NO WAY.

-While it can’t be helped due to the way the story plays out, it is clear that as the series progresses there will be much less cooking and much more drama, war, political intrigue, etc. If that’s your kind of thing, sure. But if you just wanted to read a simple countryside romance with some cooking and business – like the series originally promised – then you’re outta luck.

And so for all these reasons, I decided to quit reading My Fantastic Chef Wife. The main character seems to have a screw loose with how quickly she jumps to conclusions, but that’s how she has been since the first chapter so that much would have been bearable.

The bigger problem was the bait-and-switch the author pulled. It’s like getting offered a steak, digging in, and having the plate snatched away and replaced with a salad. Nothing against salad, but that’s not what I ordered. If you give me 180 chapters of the cooking romance you promised and then expect me to read another 250+ chapters of political drama then no, I’m walking away.

TL;DR

Read My Fantastic Chef Wife if you’re looking for a rather frustrating experience (here’s a link to the series btw). Things take a while to go well, then when they do, reset! Back to square one. If you like slow buildups and many challenges in the way of a romance, go for it. Me, I’m out!

I Became the Chef of the Dragon King

I Became the Chef of the Dragon King is a combination of colorful art, cute character and mascot designs, an inevitable romance and lots of delicious-looking food. It won’t rock your world or anything, but it’s harmless fluff that is great for passing the time. I just wish there were more chapters.

Summary (from Mangadex): Cheong Shim threw herself into the sea of Indangsu! What will happen when she wakes up in a lazy dragon’s dungeon? Meet many cute monsters while living a delicious, symbiotic life!

As you can see from the cover art, Cheong Shim has a very cutesy design, and a cute, super ditzy personality to match. The reason she threw herself into the sea is not to commit suicide but so her ailing father could receive 300 bags of rice and eventually receive healing from Buddha. From that alone you can see how naive she is.

But it’s not the annoying kind of naive. She doesn’t go overboard being all cheerful and Pollyanna. She seems a little down at times, she suffers setbacks, she doesn’t want to get eaten by the dragon, and she pushes back reasonably enough when the dragon makes illogical demands.

All this to say that the main appeal of I Became the Chef of the Dragon King is the charming main character. Yes, Cheong Shim is very much a Mary Sue, but in a manageable, believable way. She didn’t win the Dragon King over completely in a day, and even her food isn’t that wonderful. One of her dishes was so salty it was almost inedible. Just like the meatballs I had last night… =_=

So since she’s sweet and hardworking, but not completely perfect, it’s easy to root for Cheong Shim as she tries to make a peaceful life for herself in the dragon’s abode. That’s the main reason why I’m following the series. 

Although the series will supposedly be about winning the Dragon King over with food, only 7 chapters are out so far (as of early May 2020). In those chapters, Cheong Shim has only made two dishes, so if you’re here for delicious food pics and recipes, you have a long wait ahead.

If you’re reading it for romance, you’re out of luck again. So far the (admittedly cute) Dragon King only finds her to be a somewhat intriguing annoyance. And he himself is a bit grumpy and whiny, so it’s hard to ship them together. Though I suppose one would be grumpy if a noisy squatter suddenly moved into your house.

All in all, I Became the Chef of the Dragon King has made a very promising start. I’m looking forward to seeing more tasty-looking meals once Cheong Shim gets a set of cooking tools together. I’d also like to see the cute mascots on the cover being introduced. And of course, mustn’t forget the romance! I’ll update this post when the series is complete/much further along. Until then!